Posted March 26, 2021 (edited) Horseradish Edited March 26, 2021 by Long_Before_Sunrise Share this post Link to post
Posted March 27, 2021 Mulgipuder. (yes it's a food, it's (mainly) a side dish in my native Estonia, made from mashed potato and barley. I don't like it, but it does exist i promise xD) Share this post Link to post
Posted March 27, 2021 I have a Belgian cookbook and a vintage book that was originally someone's recipe/journal that was published. However, they're put up in a safe place, and it's working. They're safe from me, because I don't want to do the moving involved in getting them out... Nutty Buddy Ice Cream Cones - one of my favorites, but a rare find here Share this post Link to post
Posted March 28, 2021 4 hours ago, Lagie said: oxo cubes bullion? Parfait Share this post Link to post
Posted March 28, 2021 6 hours ago, Long_Before_Sunrise said: bullion? Yes. Quiche Share this post Link to post
Posted March 29, 2021 (edited) Not wurst than uncooked turnip sticks. Xtreme chips - Pringles' brand Edited March 29, 2021 by Long_Before_Sunrise Share this post Link to post
Posted March 30, 2021 Who eats yarrow? Isn't like a herb to stop bleeding and attract butterflies? Now, yucca has an edible root. Zebra cookies Share this post Link to post
Posted March 31, 2021 It's beets - evil red root vegetable. 9 hours ago, Lagie said: almond paste you mean marzipan? cashews Share this post Link to post
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